Lizardo lives with his wife Luz Dary at La Primavera. They have been working with coffee for about 11 years and currently have trees of the Chiroso varietal at the farm. Chiroso is a relatively new varietal which is endemic to the region of Urrao, Antioquia, Colombia. A natural mutation of old-growth caturra, the beans are larger and have an oblong shape.
As this varietal gains recognition from importers and roasters, Lizardo is excited about the opportunity to grow relationships that will lead to sustainable prices. With a more predictable income, he would be able to budget for upgrades to the drying facilities at La Primavera. Even at 56 years of age, he is always looking for ways to improve.
Floral, lemongrass, stone fruit, delicate acidity, slick body.